Ingredients:
- 1 cup unsalted butter
- 2 cups granulated sugar
- 1 cup all-purpose flour
- 3/4 cup cocoa powder
- 1/2 teaspoon salt
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup semi-sweet chocolate chips
Instructions:
Warm the oven up to 175F 350C
Prepare a 9x13-inch baking dish by greasing it
Put the butter in a medium-sized saucepan and melt it over low heat
Add the sugar and mix it in well
Take it off the heat and let it cool down a bit
Sift the flour, cocoa powder, and salt together in a different bowl
Add eggs and vanilla extract to the butter mixture and beat them in
Slowly add the flour mixture and stir until it is just combined
Add the chocolate chips and mix them in
Spread out the batter in the baking pan that has been prepared
If you stick a toothpick in the middle and it comes out with wet crumbs, the cake is done
Let it cool all the way down before cutting it into squares

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