Italian Spiced Chicken Pasta in Tomato Sauce

This Italian Spiced Chicken Pasta in Tomato Sauce is a flavorful and satisfying dish that combines tender chicken with aromatic herbs and a rich tomato sauce. Its perfect for a cozy dinner any night of the week

Ingredients:

• 250g chicken breast, diced
• 200g pasta penne or fusilli
• 2 tablespoons olive oil
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 can 400g crushed tomatoes
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon dried thyme
• Salt and pepper to taste
• Grated Parmesan cheese for serving

Instructions:

Cook pasta according to package instructions until al dente

Drain and set aside

In a large skillet, heat olive oil over medium heat

Add diced chicken and cook until browned and cooked through, about 5-6 minutes

Remove chicken from skillet and set aside

In the same skillet, add chopped onion and minced garlic

Cook until softened and fragrant, about 2-3 minutes

Stir in crushed tomatoes, dried oregano, dried basil, dried thyme, salt, and pepper

Bring to a simmer and let it cook for about 10 minutes, stirring occasionally

Add the cooked chicken back to the skillet and let it simmer for an additional 2-3 minutes to heat through

Toss the cooked pasta with the tomato sauce until well coated

Serve hot with grated Parmesan cheese on top