Crazy Good Quiche Tart

This Crazy Good Quiche Tart combines the creamy richness of a quiche with the convenience and elegance of a tart. Its packed with savory flavors from cheese, bacon or ham, and veggies, making it an irresistible dish for any meal.

Ingredients:

• 1 pie crust
• 6 eggs
• 1 cup heavy cream
• 1 cup shredded cheese cheddar or Gruyere
• 1 cup cooked bacon or ham, chopped
• 1/2 cup chopped spinach or kale
• 1/4 cup chopped onion
• Salt and pepper to taste

Instructions:

Warm the oven up to 190C 375F

Put pie crust in a tart pan and cut off any extra

Add eggs, heavy cream, salt, and pepper to a bowl and mix them together using a whisk

Fill the tart shell with cheese, bacon or ham, spinach or kale, and onion

Put the egg mix on top of the fillings

It should be baked for 35 to 40 minutes, or until the crust is golden brown and the middle is set

Let it cool down a bit before cutting it up and serving it