Chocolate Magic Custard Cake Brownies

In these Chocolate Magic Custard Cake Brownies, you can enjoy the irresistible mix of chocolate custard and brownie. They taste great and have a smooth, velvety texture, so any chocolate lover will love them.

Ingredients:

• 4 large eggs
• 1/2 cup unsalted butter
• 2 cups milk
• 1 cup powdered sugar
• 1/2 cup all-purpose flour
• 1/4 cup cocoa powder
• 1 teaspoon vanilla extract
• 1/8 teaspoon salt
• 1 cup semi-sweet chocolate chips

Instructions:

Turn on the oven and heat it up to 325F 160C

Grease an 8x8-inch baking pan and put parchment paper inside it

Allow the butter to melt and then set it aside to cool a bit

Beat the egg whites in a bowl until they form stiff peaks

Put away

Mix the powdered sugar and egg yolks in a different bowl until the mixture is light and fluffy

Mix the egg yolks with the vanilla extract and melted butter

Mix everything together well

Add the cocoa powder, salt, and flour all at once

Mix until its smooth

Slowly add the milk while mixing all the time until it is fully combined

Just until mixed, fold in the egg whites that have been beaten

Pour the batter into the baking pan that has been ready

Spread the chocolate chips out evenly on top of the batter

If you stick a toothpick into the middle and it comes out with wet crumbs, the top is done

Bake for 45 to 50 minutes

Let it cool all the way in the pan before cutting it into squares

Serve and have fun