This vegan Choco-Vanilla Bomb recipe lets you enjoy the delicious taste of chocolate and vanilla together. A rich base is made of creamy frozen bananas mixed with rich cocoa powder and sweetened with maple syrup. Vegan chocolate chips add bursts of chocolatey goodness. Its a treat that wont make you feel bad and will satisfy your sweet tooth.
Ingredients:
- 2 ripe bananas, sliced and frozen
- 1/4 cup coconut cream
- 2 tablespoons cocoa powder
- 1 teaspoon vanilla extract
- 1 tablespoon maple syrup
- 1/4 cup vegan chocolate chips
Instructions:
In a blender, combine frozen banana slices, coconut cream, cocoa powder, vanilla extract, and maple syrup
Blend until smooth
Fold in vegan chocolate chips
Pour the mixture into a freezer-safe container and freeze for at least 4 hours or until firm
Once firm, scoop out the mixture into balls and serve immediately
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