Caprese Pasta Salad is a delightful dish that brings together the flavors of a classic Caprese salad with the heartiness of pasta. Its perfect for any time of the year, not just the hot summer months. With its vibrant colors and fresh ingredients, its sure to be a crowd-pleaser at any gathering.
Ingredients:
- 1 lb pasta
- 2 cups cherry tomatoes, halved
- 1 cup fresh mozzarella balls, halved
- 1/4 cup fresh basil leaves, torn
- 1/4 cup extra virgin olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Instructions:
Follow the directions on the package to cook the pasta until it is al dente
Let it cool down after draining
Toss the cooked pasta, cherry tomatoes, mozzarella balls, and torn basil leaves together in a large bowl
Mix the olive oil, balsamic vinegar, salt, and pepper in a small bowl with a whisk
Add the dressing to the pasta salad and gently toss everything together
Serve right away or put in the fridge until youre ready to serve
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